Time is TBD|
Basics for Young Bakers
Learn different methods for baking a cake, layering, fillings and basic piping techniques. Intended for ages from 10 to 14 Please register online to book your place. You can pay via PayPal, Zelle, or a bank transfer.
Time & Location
Time is TBD
About the Event
This is a hands on workshop in my kitchen with a group of 5 to 8 participants.
We will talk about the ingredients used in class, useful tips for buying and storing as well as different cooking techniques.
After the meal preparation, we will taste what we have prepared. You will take home a collection of 5-7 different recipes.